Cabin Fever

Cabin Fever

Menu

Eat

Croissants by Garon

Staple Store porridge

 

Cabin Fever Toasts

Pastrami, béchamel sauce, seed mustard, smoked cheese

Ricotta, smashed pea, smoked chicken, parmesan, chilli

Mushroom, confit garlic, thyme, buttermilk creme fraîche

 

Bowl

Freekah, spinach, salted ricotta, fennel, radish, lemon, olive oil

+ Smoked chicken
+ Ocean trout
+ Ramen egg
+ Avocado

 

Drink

Coffee
Hot choc

Iced latte / chai / choc

Prana Chai

Buch of Byron

Original / Lemon Myrtle / Tropical

Blood orange juice

Strangelove sodas

Grapefruit / yuzu / ginger / sparkling

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